Description
Grapes exclusively from the Quinta de Ventozelo, Established in the 16th century. Fermentation with strict temperature control in order to maximize the aromas of the grapes and produce a wine with a fresh and long palate. The wine aged in 500lts French oak barrels and revelas intense flavors, with aromas of mature red fruits and spicy notes combining into an attractive and long finish.
Reviews
There are no reviews yet.